Entrees

Start your journey with the Fish Tacos, featuring grilled Mahi-Mahi nestled in your choice of tortillas with sour cream slaw, avocado, and vibrant salsas, offering a refreshing burst of flavors. Indulge in the NY Strip, a 12-ounce hand-cut steak grilled to perfection and topped with a savory horseradish mushroom cream sauce, served alongside the vegetable of the day and your preferred starch for a hearty and classic dining experience.=

For those seeking seafood delicacies, the Walleye Picatta presence lightly floured, and pan-fried Walleye enhanced with capers, shallots, and a lemon butter sauce, complemented by a choice of starch and vegetable du jour. The Filet Mignon offers an 8-ounce grilled masterpiece topped with pecan gorgonzola butter, ensuring a luxurious and flavorful meal served with your selected starch and seasonal vegetables. Complete your dining experience with the Scallops, featuring pan-seared scallops accompanied by crispy prosciutto, roasted garlic puree, and a refreshing lemon tarragon and asparagus sauce, perfectly paired with your choice of starch and vegetable du jour. Whether enjoying seafood, steak, or vegetarian options like the Blackened Brussels sprouts, each entree at The Toasted Frog promises a fusion of bold flavors and culinary excellence that defines a memorable dining occasion.